{"id":2097,"date":"2022-07-08T05:46:51","date_gmt":"2022-07-08T05:46:51","guid":{"rendered":"https:\/\/eltaulellgastronomic.com\/menu\/"},"modified":"2025-03-28T10:28:48","modified_gmt":"2025-03-28T10:28:48","slug":"menu","status":"publish","type":"page","link":"https:\/\/eltaulellgastronomic.com\/en\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"

[vc_row][vc_column][vc_custom_heading text=”Discover our dishes”][vc_tta_tour style=”modern” spacing=”3″ active_section=”1″ css_animation=”fadeIn”]<\/p>\n

[vc_tta_section title=”Starters” tab_id=”entrantes-2025″]
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Double-cooked potatoes with our spicy brava sauce<\/strong><\/h4>\n

9,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Egg, Celery, Sesame, Milk<\/p>\n

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Thinly sliced octopus with creamy potato<\/strong><\/h4>\n

18,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Fish, Molluscs, Milk<\/p>\n

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Red prawn carpaccio<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Fish, Soy, Celery, Sulphites<\/p>\n

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Baby squid croquettes (4 pcs)<\/strong><\/h4>\n

11,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Gluten, Crustaceans, Fish, Celery, Sulphites<\/p>\n

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Saut\u00e9ed wild mushrooms with foie gras<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Milk<\/p>\n

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Iberian ham (machine sliced)<\/strong><\/h4>\n

MR: 10,00\u20ac \/ R: 18,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Salmon tartare with guacamole<\/strong><\/h4>\n

18,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Fish<\/p>\n

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Cuttlefish noodles with pesto and seasonal veggies<\/strong><\/h4>\n

15,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Fish, Molluscs, Milk, Tree nuts<\/p>\n

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Braised pork rib brioche with chili-paprika sauce<\/strong><\/h4>\n

6,50\u20ac\/unit<\/strong><\/h4>\n <\/div>\n
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Gluten, Corn, Milk<\/p>\n

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Iberian ham croquettes with romesco sauce (4 pcs)<\/strong><\/h4>\n

10,00\u20ac<\/strong><\/h4>\n <\/div>\n
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[vc_tta_section title=”Salads” tab_id=”ensaladas-2025″]
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Mixed leaf salad with prawns<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Crustaceans, Soy, Sesame, Tree nuts<\/p>\n

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El Taulell Caesar salad<\/strong><\/h4>\n

14,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Gluten, Sesame, Milk<\/p>\n

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Marinated tuna and apple salad<\/strong><\/h4>\n

15,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Fish, Soy, Tree nuts<\/p>\n

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Seaweed and scallop salad<\/strong><\/h4>\n

18,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Crustaceans, Fish, Soy<\/p>\n

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Superfood salad<\/strong><\/h4>\n

14,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Sesame<\/p>\n

<\/p>\n <\/div>\n <\/div>\n
\n[\/vc_tta_section]<\/p>\n

[vc_tta_section title=”Rice & Fideu\u00e0” tab_id=”arroces-2025″]
\n[vc_text_separator title=”Prices are for rice. +1\u20ac if you choose fideu\u00e0” i_icon_fontawesome=”fas fa-info-circle” i_color=”turquoise” add_icon=”true”]
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Creamy lobster rice<\/strong><\/h4>\n

26,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Boletus, duck confit & foie rice<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Beach squid and octopus rice<\/strong><\/h4>\n

17,50\u20ac<\/strong><\/h4>\n <\/div>\n
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\u2018Del Senyoret\u2019 rice with red prawns and scallops<\/strong><\/h4>\n

23,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Traditional oven-baked rice<\/strong><\/h4>\n

17,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Valencian stew rice (beans, turnip, blood sausage & pork ear)<\/strong><\/h4>\n

17,50\u20ac<\/strong><\/h4>\n <\/div>\n
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\n[\/vc_tta_section]<\/p>\n

[vc_tta_section title=”Meats” tab_id=”carnes-2025″]
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Beef entrec\u00f4te (heifer cut)<\/strong><\/h4>\n

24,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Duck confit with apple compote<\/strong><\/h4>\n

17,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Beef tenderloin with foie & port wine<\/strong><\/h4>\n

MR: 18,00\u20ac \/ R: 25,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Sulphites<\/p>\n

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Grilled beef tenderloin<\/strong><\/h4>\n

MR: 15,00\u20ac \/ R: 24,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Duroc pork with saut\u00e9ed mushrooms<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Milk<\/p>\n

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Lamb loin in its own jus<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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\n[\/vc_tta_section]<\/p>\n

[vc_tta_section title=”Fish & Seafood” tab_id=”pescados-2025″]
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Low-temp cod with black garlic aioli<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Gluten, Crustaceans, Fish, Soy, Molluscs<\/p>\n

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Vanilla-flavored salmon<\/strong><\/h4>\n

18,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Fish<\/p>\n

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Wild seabass crusted with seeds<\/strong><\/h4>\n

21,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Fish, Peanuts, Sesame<\/p>\n

<\/p>\n <\/div>\n <\/div>\n
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Beach squid in seafood stew<\/strong><\/h4>\n

19,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Gluten, Crustaceans, Fish, Soy, Molluscs<\/p>\n

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Tuna belly (ventresca)<\/strong><\/h4>\n

24,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Gluten, Crustaceans, Fish, Soy, Molluscs<\/p>\n

<\/p>\n <\/div>\n <\/div>\n
\n[\/vc_tta_section]<\/p>\n

[vc_tta_section title=”Chef\u2019s Specials” tab_id=”chef-2025″]
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Duck confit rolls with apple & port sauces<\/strong><\/h4>\n

5,50\u20ac\/unit<\/strong><\/h4>\n <\/div>\n
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Gluten, Egg, Soy, Sulphites, Milk<\/p>\n

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Grilled aubergine toast with pork and parmesan flakes<\/strong><\/h4>\n

6,00\u20ac\/unit<\/strong><\/h4>\n <\/div>\n
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Gluten, Milk<\/p>\n

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Beef carpaccio with parmesan<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Soy, Milk<\/p>\n

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Focaccia with marinated sardines, tomato compote & olive pur\u00e9e<\/strong><\/h4>\n

6,00\u20ac\/unit<\/strong><\/h4>\n <\/div>\n
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Gluten, Fish, Milk<\/p>\n

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Classic beef steak tartare<\/strong><\/h4>\n

19,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Egg, Soy<\/p>\n

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Confit artichokes with Iberian ham and poached egg<\/strong><\/h4>\n

17,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Egg<\/p>\n

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Bao bun with cuttlefish noodles and pesto<\/strong><\/h4>\n

6,00\u20ac\/unit<\/strong><\/h4>\n <\/div>\n
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Gluten, Corn, Milk<\/p>\n

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El Taulell Fair Coca (award-winning 2024)<\/strong><\/h4>\n

6,50\u20ac\/unit<\/strong><\/h4>\n <\/div>\n
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<\/p>\n <\/div>\n <\/div>\n
\n[\/vc_tta_section]<\/p>\n

[vc_tta_section title=”Vegan & Vegetarian” tab_id=”veganos-2025″]
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Spicy bravas with vegan aioli<\/strong><\/h4>\n

9,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Corn, Mustard<\/p>\n

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Saut\u00e9ed mushrooms with garlic and baby beans<\/strong><\/h4>\n

10,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Vegan fair-style coca<\/strong><\/h4>\n

6,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Grilled aubergine toast with romesco & vegan cheese<\/strong><\/h4>\n

5,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Peanuts<\/p>\n

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Vegan protein brioche with chili-paprika sauce<\/strong><\/h4>\n

6,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Soy, Corn, Mustard<\/p>\n

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Confit artichokes with poached egg<\/strong><\/h4>\n

11,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Egg<\/p>\n

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Vegan burger<\/strong><\/h4>\n

8,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Soy, Mustard<\/p>\n

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Superfood salad (quinoa, chia, broccoli)<\/strong><\/h4>\n

14,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Vegan Caesar salad (vegan Greek cheese, plant-based chicken, Caesar dressing)<\/strong><\/h4>\n

14,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Corn, Mustard<\/p>\n

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Wheat & boletus risotto<\/strong><\/h4>\n

16,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Vegetable & seaweed fideu\u00e0<\/strong><\/h4>\n

16,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Vegetable paella<\/strong><\/h4>\n

16,50\u20ac<\/strong><\/h4>\n <\/div>\n
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Celery<\/p>\n

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Macheroni with vegan bolognese or pesto<\/strong><\/h4>\n

9,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Mustard (bolognese), Corn, Peanuts (pesto)<\/p>\n

<\/p>\n <\/div>\n <\/div>\n
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Grilled aubergine with romesco<\/strong><\/h4>\n

12,00\u20ac<\/strong><\/h4>\n <\/div>\n
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Peanuts<\/p>\n

<\/p>\n <\/div>\n <\/div>\n
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Leek and courgette croquettes<\/strong><\/h4>\n

2,50\u20ac\/unit<\/strong><\/h4>\n <\/div>\n
<\/div>\n
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Gluten, Soy<\/p>\n

<\/p>\n <\/div>\n <\/div>\n
\n[\/vc_tta_section]<\/p>\n

[\/vc_tta_tour]<\/p>\n

[vc_btn title=”Wines” color=”orange” link=”url:https%3A%2F%2Feltaulellgastronomic.com%2Fvinos%2F|title:Wines”]<\/p>\n

[vc_message color=”warning” message_box_color=”warning” icon_fontawesome=”fas fa-exclamation-triangle”]
\n<strong>Allergen & Trace Warning:<\/strong><br>
\nOur kitchen follows strict procedures to avoid cross-contamination. However, we cannot guarantee the absence of trace allergens in any of our dishes.<br>
\nIf you have a severe food allergy, please speak to our staff before ordering.
\n[\/vc_message]<\/p>\n

[\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_custom_heading text=”Discover our dishes”][vc_tta_tour style=”modern” spacing=”3″ active_section=”1″ css_animation=”fadeIn”] [vc_tta_section title=”Starters” tab_id=”entrantes-2025″] [\/vc_tta_section] [vc_tta_section title=”Salads” tab_id=”ensaladas-2025″] [\/vc_tta_section] [vc_tta_section title=”Rice & Fideu\u00e0” tab_id=”arroces-2025″] [vc_text_separator title=”Prices are for rice. +1\u20ac if you choose fideu\u00e0” i_icon_fontawesome=”fas fa-info-circle” i_color=”turquoise” add_icon=”true”] [\/vc_tta_section] [vc_tta_section title=”Meats” tab_id=”carnes-2025″] [\/vc_tta_section] [vc_tta_section title=”Fish & Seafood” tab_id=”pescados-2025″] [\/vc_tta_section] [vc_tta_section title=”Chef\u2019s Specials” tab_id=”chef-2025″] [\/vc_tta_section] [vc_tta_section title=”Vegan & Vegetarian” […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2097","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/eltaulellgastronomic.com\/en\/wp-json\/wp\/v2\/pages\/2097","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eltaulellgastronomic.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/eltaulellgastronomic.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/eltaulellgastronomic.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eltaulellgastronomic.com\/en\/wp-json\/wp\/v2\/comments?post=2097"}],"version-history":[{"count":6,"href":"https:\/\/eltaulellgastronomic.com\/en\/wp-json\/wp\/v2\/pages\/2097\/revisions"}],"predecessor-version":[{"id":2204,"href":"https:\/\/eltaulellgastronomic.com\/en\/wp-json\/wp\/v2\/pages\/2097\/revisions\/2204"}],"wp:attachment":[{"href":"https:\/\/eltaulellgastronomic.com\/en\/wp-json\/wp\/v2\/media?parent=2097"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}